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MAHA: Cleaning the Poison Off Our Plates

Make America Healthy Again (MAHA) initiative. We’ll examine the significant differences in food formulation and ingredient standards between products sold in the United States and those distributed in Europe and the rest of the world. Together, we’ll uncover the specific additives, preservatives, and processing aids commonly found in the American food supply that are restricted or banned elsewhere, and discuss their potential impact on public health. Most importantly, we’ll share practical, evidence-based strategies for reducing exposure to these substances and making healthier choices in today’s food environment. Stay with us until the end, when I’ll personally answer one of your submitted questions live.

By Zach Martin

Members only

This episode is part of The Vault, for Martin Media members — along with the community and members' events.

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